Appearance：White or quasi-white powder

Assay：≥98%

Molecular structure：

Molecular weight：103.12

Shelf life：three years

Molecular formula：C4H9NO2

CAS Number：4249-19-8

Usage：Regulates adipose tissue Browning, improves insulin sensitivity and prevents obesity caused by a high fat diet. It is a powerful endogenous regulator of human metabolism.